I have one million things to say and secrets to share about the yearbook. But just for now, here’s a little treat. Me and my BFF Nels, opening the yearbook – a year’s worth of work, of dedication, of anticipation – for the very first … Read More →
I have one million things to say and secrets to share about the yearbook. But just for now, here’s a little treat. Me and my BFF Nels, opening the yearbook – a year’s worth of work, of dedication, of anticipation – for the very first … Read More →
Stuck in a pottery glaze.
June 12, 2008 Anyone who knows anything about my dad knows that he never travels without coffee. One part condensed milk, two parts Cafe du Monde, add ice, mix well. It’s a recipe for caffeinated success – but only few can handle its intensity. Around … Read More →